The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC). Combined their expertise to study and analysis member states data on the antimicrobial resistance in zoonotic bacteria affecting humans, animals and food.
The two agencies worked together to compile the first joint report on this subject. The report shows that the resistance to antimicrobials was observed in zoonotic bacteria, such as Salmonella and Campylobacter, that can cause diseases transmissible between animals and humans and can also be found in foods. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers
The two agencies worked together to compile the first joint report on this subject. The report shows that the resistance to antimicrobials was observed in zoonotic bacteria, such as Salmonella and Campylobacter, that can cause diseases transmissible between animals and humans and can also be found in foods. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers
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