The 3rd ONE-DAY CONFERENCE
- focusing on food, flour and rice milling -
April 8, 2014 - 10:00-17:00
The BITEC - Meeting Room 224-225 (2nd Floor), Bangkok, Thailand
REGISTER HERE
GRAPAS Program:
09:30-10:00
COFFEE
10:00-10:30 KEYNOTE INTRODUCTION
'World Rice Reform'
Speaker:
Niphond Wongtra-ngan, Thai Rice Millers Association, Thailand
SESSION A: Food - Storage, Quality Preservation and Transportation10:00-10:30 KEYNOTE INTRODUCTION
'World Rice Reform'
Speaker:
Niphond Wongtra-ngan, Thai Rice Millers Association, Thailand
10:30-11:00 Presentation One
''New Analysis Methods for Rice and Flour Milling' Speaker:
Raymond Wu, Perten Instruments, Australia
11:00-11:30 Presentation Two
'Encouraging the adoption of sustainable and energy efficient rice processing'
Speaker:
Nick Wilkins, Buhler Group, Switzerland
''New Analysis Methods for Rice and Flour Milling' Speaker:
Raymond Wu, Perten Instruments, Australia
11:00-11:30 Presentation Two
'Encouraging the adoption of sustainable and energy efficient rice processing'
Speaker:
Nick Wilkins, Buhler Group, Switzerland
11:30-12:00
Presentation Three
'Storing Rice to Protect its Quality'
Speaker:
Pablo Fernández, Silos Cordoba, Spain
12:00-13:00
LUNCH
SESSION B: Flour & Rice - Grain Processing and Handling
13:00-13:15
INTRODUCTION
13:00-13:30
Presentation Four
Rice Milling Equipment and Turnkey Projects
Speaker:
Bob Chen, Muyang, China
13:00-14:00
Presentation Five
'Efficient Milling. Premium End Products'
Speaker:
Roman Inauen, Buhler Group, Switzerland
14:00-14:30
Presentation Six
'Rice Bran Stabilisation - Parboiling - Verticone (Shelling Technology) - Oat Processing - Protein Shifting'
Speaker;
Dennis Peukert, Area Manager, Amandus Kahl, Germany
14:30-15:00
Presentation Seven
'Extrusion Technology for Processing Cereals'
Speaker;
Mian N. Riaz, Ph.D, Director, Food Protein R&D Center and Head - Extrusion Technology Program
Graduate Faculty, Nutrition and Food Science Department, Texas A&M University, USA
15:00-15:15
COFFEE
SESSION C: Flour & Rice - Milling Technology and Development
15:15-15:45
Presentation Eight
'Thailand Rice: Value Creation for Food Safety and Food Security'
Speaker:
Dr Laddawan Kunnoot, Assistant Director General of Rice Department and
Director of Bureau of Rice Products Development, Rice Department, Ministry of Agriculture and Cooperative, Thailand
15:45:16:15
Presentation Nine
'Plant Solutions from Grain to Noodles and Pasta'
Speaker:
Robert Zhu, Buhler Group, Switzerland
16:15-16:45
Presentation Ten
'Millings impact on the production of Seafood'
Speaker:
Roy Palmer, President, International Association of Seafood Professionals, Australia
16:45-17:00
Presentation Eleven
'Benefits of Rice Fortification'
Speaker:
Judith Smit, Rice Fortification Manager, World Food Programme, Thailand
Presentation Twelve
Close - 'World Rice Overview - Supply & Demand'
Speaker:
Roger Gilbert, Grain & Feed Milling Technology, United Kingdom
Everyday leading up to the event we will be posting an additional speaker profile & biography. Make sure to come back to the blog to read more about them!
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