A major multinational
feed additive producer appointed Angela Maria Mejia Vargas as Area
Manager for all South American countries outside Brazil.
With a strong presence in Brazil since many years, Nutriad now aims to expand its market share across Latin America.
From their headquarters in Belgium, Nutriad provides feed additives and services to over 80 countries worldwide through a network of own offices and distributors, supported by four application laboratories and five manufacturing facilities located on three continents.
Marcelo Nunes, BRSA Director Nutriad, commented that “The South American feed market is rapidly developing and increasing its technology level."
"We increasingly see interest in the solutions that Nutriad can provide feed producers with and are excited with this next step in realising our growth ambitions in South America.”
Angela Mejia, a veterinarian and zoo-technical engineer, with a strong technical and commercial track record in poultry and swine nutrition. A Colombian citizen, she is currently finalising her Master degree in Nutrition from the Caldas University, with emphasis on monogastrics.
“I am excited about this next step in my career" said Angela Mejia, adding that she is, "looking forward to joining the Nutriad team as I am convinced that the solutions Nutriad provides can help feed producers in South America in managing complex nutritional and health challenges.”
Read more HERE.
With a strong presence in Brazil since many years, Nutriad now aims to expand its market share across Latin America.
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| Angela Maria Mejia Vargas |
Marcelo Nunes, BRSA Director Nutriad, commented that “The South American feed market is rapidly developing and increasing its technology level."
"We increasingly see interest in the solutions that Nutriad can provide feed producers with and are excited with this next step in realising our growth ambitions in South America.”
Angela Mejia, a veterinarian and zoo-technical engineer, with a strong technical and commercial track record in poultry and swine nutrition. A Colombian citizen, she is currently finalising her Master degree in Nutrition from the Caldas University, with emphasis on monogastrics.
“I am excited about this next step in my career" said Angela Mejia, adding that she is, "looking forward to joining the Nutriad team as I am convinced that the solutions Nutriad provides can help feed producers in South America in managing complex nutritional and health challenges.”
Read more HERE.
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