Pages

January 29, 2018

29/01/2018: ICC Brazil participates in IPPE 2018

ICC Brazil will be attending IPPE 2018 (International Production & Processing Expo), which will be held on January 30th in Atlanta, United States. It is the largest annual poultry, meat production, and animal feeding event in the world.

The Brazilian company will present a lecture about yeast cell wall and hydrolyzed yeast and its effects on immunity, gut integrity, and broilers performance and will expose some of its products. Ricardo Toledo, Latin America sales manager, Dr. Melina Bonato, Ph.D. and R&D coordinator and Glycon Santos, ICC Brazil CEO, will be there representing the company.

Glycon highlights the importance of this meeting for the corporation. "Companies that are worldwide references in this segment will participate in this event, and we could not stay out.Exchanging information during the event, we strengthen our relationship with our customers and partners, and improve techniques to always deliver excellent quality products, 100% pure and natural", says the executive.

In the 2017 edition, more than 8,000 visitors from 129 countries were present.

The event brings together world references of the poultry segment

About ICC Brazil
For 25 years the Brazilian company has been joining research and biotechnology, performing experiments that prove the benefits of yeast additives in several animal species. With a strict quality control and monitoring all stages of manufacturing, it provides innovative solutions that target animal performance, health and food safety. ICC exports to around 180 customers in more than 50 countries.

ICC Brazil


Read more HERE.
 

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.


For additional daily news from milling around the world: global-milling.com

No comments:

Post a Comment