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February 14, 2019

VIV Asia 2019 towards the future of food engineering

VIV Asia is back on March 13-15 2019 as the leading Feed to Food international show in Asia. The grand show preview took place at the Nanjing InterContinental in China at the presence of the international and Chinese press, a selection of industry leaders and partners.

The show fills up the whole BITEC in Bangkok with more than 1250 exhibitors representing all species and sectors of the value chain.
 

At the VIV Asia grand show preview, Mr Wang Yimin, Vice President of Hejun Consultant Co Ltd and Director of Hejun Agriculture Research Centre, presented the current Chinese market’s leading role in Asia with regards to consumption upgrading trends, growing meat processing requirements and new opportunities from new retailing, e-commerce and block chain.

The Asian market’s development is leading to higher investments in advanced technologies and processing equipment that are used to add value to the animal protein end-products.

Mrs Panadda Kongma, Project Manager of VIV Asia, continued at the grand show preview by underlining the multi-species nature of the event, focusing on poultry meat, eggs, pork, grains, aquaculture and dairy. Mrs Kongma added, “From the exhibitor perspective, the poultry sector is the most complete sector that is present at VIV Asia. While the others are not that complete, they are definitely represented, with the pork production sector’s suppliers taking the lead, after poultry and eggs.


Visit the VIV Asia 2019 website, HERE.
 

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.


For additional daily news from milling around the world: global-milling.com

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