May 10, 2024

USDA announces $22 million to support underserved and veteran farmers

May 10, 2024 - The US Department of Agriculture (USDA) announced approximately $22.3 million available to community-based and nonprofit organisations, institutions of higher education and tribal entities that help underserved and veteran farmers and ranchers own and operate successful farms. Funding is made through USDA's 2501 Program.

"2501 Program partners are based in local communities and rural areas where they serve a critical role in maximising USDA's outreach efforts to underserve communities," said OPPE Director Lisa Ramírez. "They provide training and technical assistance to help these agricultural producers succeed and also connect them to USDA programs and services."

For more than 30 years, and in partnership with organisations nationwide, the 2501 Program has helped reach underserved farmers and ranchers. The 2014 Farm Bill expanded the program to include assistance to veteran farmers and ranchers. The 2018 Farm Bill increased mandatory funding for the program through fiscal year 2024. With 2501 funding, organisations conduct education, training, farming demonstrations and conferences on farming and agribusiness.

Since 2010, the 2501 Program has continued to increase access to USDA's programs and services and awarded 615 grants totalling more than $194 million. For example, FY 2023 grantee Farm to Table Guam is helping farmers in Guam with business training, financial planning and technical assistance in crop production and distribution. Quivira Coalition is reaching rural producers in New Mexico with radio spots in English, Spanish and Diné Bizaad (Navajo) about arid land stewardship practices and conservation.

Eligible applicants include not-for-profit organisations, community-based organisations and a range of higher education institutions.

Applications must be submitted through grants.gov and rexieced by Friday, July 5, 2024.

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

University researchers to unlock renewable energy & cut rice straw emissions in India & Philippines

May 10, 2024 - Aston University researchers are helping to make rice straw processing in India and the Philippines less environmentally damaging. The University will be contributing to a new international collaboration, the Renewable, Inclusive Carbon-negative Energy (RICE) project, funded by Innovate UK Energy Catalyst programme to unlock renewable energy for rice farmers.

Aston University working with UK company Straw Innovations and Indian enterprise, Takachar 

The University had already worked with UK company Straw Innovations in the Philippines and now the two are expanding their collaboration to benefit more of the continent.

Rice straw is a crop waste byproduct and each year across Asia 300 million tonnes of it go up in smoke when burnt after harvest. This releases emissions and air pollutants that triple risks of increased respiratory diseases and accelerate climate change.

India and the Philippines are the world's second and eighth largest rice producers respectively and together they produce 130 million tonnes of both rice and straw per year.

Aston University and Straw Innovations will be collaborating with an Indian award winning small and medium sized enterprise, Takachar. The firm has developed small scale, low-cost, portable equipment which can convert agricultural waste on-site into higher value bio products such as fertiliser blends, chemicals and biofuels.

"The company will develop a super-sized version which is 10 times bigger than their current device, make it adaptable to rice mills, and will send it to Straw Innovations, so the two firms can test out different business models for farmer adoption/benefit. Straw Innovations will also send their machines from the Philippines to India mid-project and the two countries will test out different business models for farmer adoption/benefit. And for the first time they will tap into the heat produced in the waste process to dry rice, instead of using diesel or kerosene.

University researchers will lead on assessing the sustainability of the project, calculating the greenhouse gas emissions savings of the new systems introduced by Star Innovations and Takachar. Sustainability expert Dr Mirjam Röder will also engage with the farming community and rural stakeholders to quantify how the systems can increase farmer incomes, equality of opportunity, food security and decarbonisation benefits, whilst highlighting any trade-offs.

Dr Röder who is based at Aston University's Energy & Bioproducts Research Institute (EBRI) said: "Environmentally, rice produces 48 percent of all global crop emissions, due to methane from flooded fields. This is halved when the straw is removed and reduced further when its carbon is stored in biochar. We are aiming for a carbon negative which means removing carbon dioxide (CO2) from the atmosphere or sequestering more CO2 than is emitted.

"Our new research leads on from our rice straw bio gas hub project with Straw Innovations, SEARCA and Koolmill and we're pleased to be building further relationships with new partners in India.

In January Biomass and Bioenergy published a paper about the topic written by Dr Röder, the Director of EBRI, Professor Patricia Thornley and Craig Jamieson of Straw Innovations called the greenhouse gas performance and climate change mitigation potential from rice straw biogas a pathway to the UN sustainable development goals.

Craig Jamieson from Straw Innovations said "We've been pioneering rice straw work with the team at Aston University for the past seven years. We're delighted to continue that strong partnership and widen it to include Takachar in this new project.

"Takachar is a leader in making biochar from crop residues and our partnership with them is very strategic. We look forward to combining our new improved straw harvesting technology with their scaled-up biochar production. It will be a step change, creating a new, more efficient system for carbon negative energy and soil improvement for rural communities across Asia."

Vidyut Mohan, who founded Takachar, said: "We are excited to partner with Aston University and Straw Innovations.

"Our combined solutions can significantly move the needle in reducing crop residue collection costs and biochar production costs for carbon removal."

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

AFIA thanks outgoing committee members

May 10, 2024 - The American Feed Industry Association (AFIA) extends its gratitude to the members who volunteer their time and expertise to serve on committees. The AFIA committees play a pivotal role in advancing the association's mission, objectives and programs, ensuring a continued success of the animal feed and petfood industries.

Most AFIA committee terms run from May 1-April 30 each year, corresponding to AFIA's fiscal year, and committee members commit to a three-year term. Each of AFIA's 14 committees represents the interests of specific disciplines and segments within the industry. Together, they support activities and programs that are crucial to AFIA's legislative, regulatory and global policy efforts and member and meetings services. 

"We are grateful for the dedication of individuals who serve on committees and the member companies they represent,"AFIA President and CEO Constance Cullman said. "Their commitment to the AFIA is essential to our work, as we strive to stay connected and advocate as a unified voice representing the entire animal food industry."

The AFIA thanks the following outgoing committee members:

Equine Committee

  • Paul Cramer, Star Milling Company
  • Caitlin Gagnon, Zinpro Corporation
  • James Lattimer, ADM Animal Nutrition
  • Celeste Sparks, Bill Barr & Company
  • Deven Vespi, Diamond V

Global Affairs Committee

  • Norma Cavazos-Guzman, Phibro Animal Health
  • Monica Fanti, Alltech
  • Alfredia Johnson, Instinct Pet Food
  • Stephan Nel, Daybrook Fisheries

Ingredient Approval and Definition Committee

  • Leteasha Gorham, Danisco Animal Nutrition & Health - IFF
  • William Lewis, dsm-firmenich
  • Karaline Mayer, Hill's Pet Nutrition
  • Jillian Nash, Alltech
  • Denice Pflugrath, ILC Resources

Liquid Feed Committee

  • Wes Klett, XF Enterprises

Marketing and Communications Committee

  • Haley Boedker, Wilbur-Ellis Nutrition
  • Dan Finnerty, D&D Ingredients
  • Erica Gabel, Nutrien
  • Dustin Rosendahl, International Nutrition
  • Dustin Toliver, Huvepharma

Nutrition Committee

  • Justina Caldas, Aviagen
  • Chance Farmer, Nutreco
  • Ashley Stephens, Fieldale Farms Corporation

Pet Food Committee

  • Tim Law, Darling Ingredients
  • Jerry May, Freshpet
  • William Rock, Bill Barr & Company
  • Chris Schildknecht, Cargill Animal Nutrition
  • Cody Silvers, Kindstrom-Schmoll
  • Melissa Weber, Wilbur-Ellis Nutrition

Production Compliance Committee

  • Kerry Courchaine, Darling Ingredients
  • Brad Gottula, Land O'Lakes/Purina Animal Nutrition
  • Cesar Menendez, Smithfield Foods
  • Richard Obermeyer, Aviagen
  • John Wilson, Tyson Foods

Purchasing and Ingredient Suppliers Committee

  • Kara Cagle, Tyson Foods
  • Joseph Simons, Zinpro Corporation
  • Brad Wittig, FNF Ingredients

Quality and Animal Food Safety Committee

  • Chuck Bird, Neogen Corporation
  • Scott Buchwalter, Trouw Nutrition USA
  • Lindsay Huff, BASF Corporation

Sustainability Committee

  • Tomas Belloso, Bond Pet Foods
  • Daniel Foley, United Animal Health
  • Juan Tricarico, Innovation Center for US Dairy
  • Terry Ward, Zinpro Corporation

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

May 09, 2024

Between climate change and decarbonisation: EnergyDecental 2024 showcases solutions for sustainable energy production

May 9, 2024 - Over the years, the EnergyDecentral trade fair has established itself as the central exhibition venue for the renewable energy industry. This year between November 12-15, the trends and innovations for reconciling security of supply and decarbonisation will once again be presented at the exhibition grounds in Hanover, Germany. The industry offers a variety of effective technological solutions that visitors can compare over four exhibition days. Biogas and hydrogen will play a major role at EnergyDecentral, which is held in parallel with EuroTier, the leading trade for animal farming and livestock management.

Germany plans to be completely climate-neutral by 2045, the first industrialised nation in the world to do so: "The decarbonisation of the energy system is feasible," says Marcus Vagt, Project Manager of EnergyDecentral. CO2 reduction is the central building block that comes first according to Vagt. "This is followed by substitution and, where emissions cannot be avoided, compensation," explains Vagt. This not only requires a change in technology - from gas and oil boilers with fossil fuels to innovative heating technologies and, in the case of combustion engines, to renewable fuels and alternative drive systems. This is because the switch to renewable energies also brings with it new principles: "While electricity generation in the 'fossil' world has been based on demand, future consumption will have to be based on the output of weather-dependent wind and solar power plants," concludes Vagt. 

Decarbonising with electricity

Research institutions, start-ups and technology providers will be shaping the future of net zero emissions at EnergyDecentral 2024 from November 12-15. Part of the remit is to expand the share of renewable energies in gross electricity consumption, further development and comprehensive modernisation of combined heat and power generation and the conversion of heating networks to renewable energies and waste heat. Over 250 exhibitors will be showcasing innovations and solutions from the fields of solar, wind, biomass, green hydrogen and storage technologies at the exhibition grounds in Hanover, Germany. Also on display are digital technologies, which have developed rapidly in recent years and are the key to intelligent systems that can be used to monitor and control the energy supply.

One of the most evident traits of decarbonisation are the renewable energy plants that are replacing coal, gas and nuclear power plants. When restructuring the energy system, they are not focusing solely on electricity generation. "The successful implementation of the energy transition also includes making the heating and transport sectors more climate-friendly," adds Vagt. The electrification of the heating and transport sectors - known as 'sector coupling' - also offers another major advantage: "It makes the entire energy system in Germany more flexible. This also makes it very important for decarbonisation," says Vagt.

Biomass - a climate-neutral alternative

biomass plays a key role among renewable energies as the only 'renewable' carbon source. Since the introduction of the Renewable Energy Sources Act (EEG), a series of German laws offering feed-in-tariffs to encourage renewable electricity, biomass has become an integral part of the energy mix. Today's biogas plants show the enormous potential for decarbonisation that still lies in the use of biomass. They convert manure and slurry into fertiliser through a fermentation process and simultaneously produce methane (bio-LNG) in gaseous or liquid form. Hydrogen can also be produced from biogas, which opens up a new perspective for biogas plants when subsidies in Germany shortly expire. "With every additional flexibilisation of a biogas plant, we reduce the need for new, central gas-fired power plants," confirms Vagt.

With a total output of around six gigawatts, some 10,000 biogas plants in Germany today generate over 33 terawatt hours of electricity annually. This corresponds to around six percent of electricity consumption in Germany and the same amount of heat, which is mainly used in rural areas. "Doubling the current output to 12 gigawatts by 2030 would be possible without any problems," says Horst Seide, President of the German Biogas Association. This assessment is shared by Silke Weyberg, Managing Director of the Lower Saxony/Bremen Renewable Energy Association: "In Lower Saxony alone, the current output of 1.4 gigawatts could easily be doubled to 2.8 gigawatts by 2030. That is roughly equivalent to the output of six gas-fired power plant units." it would not be necessary to use more biomass or require more space. "Instead, additional combined heat and power plants could be set up to produce electricity simply when neither sun nor wind are available," says Weyberg.

The new role of combined heat and power (CHP) generation

The value of providing renewable energy on demand at the touch of a button will continue to increase in the coming years. Flexible, decentralised CHP plants are therefore needed to close the capacity gap of at least 15 gigawatts, expected as a result of the coal phase-out in a reliable and climate-friendly manner. They enable energy sources to be used much more efficiently than when heat and electricity are generated separately. The logical consequence: future-proof combined heat and electricity are generated separately. The logical consequence: future-proof combined heat and power plants are evolving from heat-controlled base load operation to flexible, electricity market-optimised plants. Externally fired gas turbines, which are used in biomass cogeneration plants (biomass CHP), are just one example of this. They open up a wide range of fuels in the power range between 40 kilowatts and several megawatts of electricity. Equipped with intelligent energy management systems and buffer storage systems such as those on show at EnergyDecentral, they can be decoupled from the current heat demand at any time.

In order to offer even more alternatives for the hearing transition, technology providers now also offer large heat pumps in their portfolio and are positioning themselves as full-service providers for decentralised energy supply concepts. Christian Grotholt, CEO of combined heat and power plant manufacturer 2G EnergyL "For us, there is huge added value in interlinking the two technologies. From revenue potential on the electricity market and the significant reduction in CO2 emissions to the technical interaction in different weather conditions, combined systems create direct added value for both the operator and society."

Green hydrogen - a resilient energy system

Presenting modern hydrogen CHP units, fuel cells and electrolysers of the latest generation, the exhibitors at EnergyDecentral are fully in line with the trend of the energy policy discussion. Hydrogen is seen as one of the main keys to a resilient and climate-neutral energy system. The commitment of Spanish fertiliser manufacturer Fertiberia has emerged as a showcase project in this regard. In mid-May 2024, the energy company Iberdrola commissioned 16 electrolysers and a lithium-ion battery system with a total capacity of 20 megawatts in Puertollano, 250 kilometres south of Madrid - right next to the fertiliser factory. Fertiberia has been producing artificial fertiliser at this location for over 60 years, the most important ingredient of which is ammonia. To date, gray hydrogen obtained from natural gas has been used to produce this. The plant obtains its electricity for the electrolysers directly from a 100 megawatt solar park. The 20 megawatts of capacity installed so far covers around 10 percent of Fertiberia's energy requirements. By 2027, it is expected to increase more than tenfold to 40,000 tonnes of green hydrogen per year.

The hydrogen business is picking up speed, not only in Germany but also internationally. By 2030, the EU Commission plans to install electrolysers with a capacity of at least 40 gigawatts and produce 10 million tonnes of green hydrogen in a step-by-step approach. Visitors to EnergyDecentral from November 12-15 can explore the potential of hydrogen as an energy source and identify the technologies that will help to switch production from grey to green.

Exhibitor bookings continue

Companies can still register an exhibitor stand at EnergyDecentral

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

May 08, 2024

Alternative proteins: Feed from sustainable cycles

May 7, 2024 - The second edition of the Inhouse Farming - Feed & Food Show will take place this year from November 12-15, serving as a platform for self-contained agricultural and food systems of the future, held in parallel with EuroTier 2024 in Hanover, Germany. One topic highlight will be the use of alternative protein sources such as animal feed. However, only a few of the raw materials of non-animal origin under consideration are suitable for indoor cultivation. In practice, algae have been the most convincing so far.

Peas, lupins and beans are domestic protein crops that could replace imported feedstuffs such as soy in the medium term. However, they are currently not economically and ecologically attractive for indoor farming in Northern Europe, as outdoor cultivation is the more economically viable alternative. Algae, on the other hand, are ideally suited for protein production with indoor systems. Nils Borchard, Head of Research and Innovation at the DLG's Center for Agriculture, sees the benefits primarily in the more effective use of by-products and residues: "Indoor approaches become interesting when it comes to the use of refinement of by-products and residues from food production. Various innovative approaches are being tested here in order to achieve upcycling. For example, algae can be used to produce high-quality proteins or oils to enrich animal feed."

First algae production plants already in operation

Algae have been included in the 'positive list for straight feeding stuffs' and can be used accordingly. In addition to the algae cultivation plant, only water, light and nutrients are required. The ecological footprint is strongly determined by the use of renewable energies. Even if this type of feed production is not yet widespread, some companies and research projects are working very specifically on this topic and have put the first plants into operation. 

Jörg Ullmann, member of the recently founded DLG committee 'New Feed and Food', has been successfully using micro algae farming for two decades and, together with Algenfarm Klötze GmbH & Co KG, has been successfully cultivating micro algae for twenty years. He is convinced that the importance of algae protein will also increase in animal feed. "The optimisation of suitable algae strains, the implementation of technological innovations and scaling up to very large algae farms will be among the keys to this," says Ullmann. "The ability to grow algae proteins independently of arable land and without the use of pesticides and too much reliance on the weather are important. Climate-resilience is a key word here, which means grow close to where they are consumed with short transportation routes. These are additional arguments for the expansion of an algae industry."

With the 'EU4Algae project' and the 'Algae for feed' working group, the topic is prominently anchored in the EU Commission's 'Maritime Forum'. In addition to knowledge exchange and start-up support, the focus there is also on accompanying topics such as training, market access and viable business models.

Microalgae as food for humans and animals

With their scalable, modular photobioreactors from 6000 litres, exhibitors such as Dresden-based Puevit GmbH offer a system for the industrial production of microalgae such as spirulina and chlorella, which are suitable for both human and animal nutrition. The start-up promises an IIoT-capable full-service package with virtually uninterrupted continuous operation of the systems.

The use of microalgae is already common practice in the breeding of fish and crab larvae in aquaculture. The fine algae can also be easily ingested by tiny young animals. The formulation of the algae nutrient solution also allows essential nutrients to be transferred to the animals in a targeted manner.

Strengthening the image of alternative proteins

The Cubes Circle project, in which the cultivation of tomatoes, fish and insects is integrated into a circular, closed indoor farming system without additives, emissions and waste, revealed other limitations beyond technology: accompanying psychological studies on the acceptance of new agricultural systems in urban areas showed that many respondents are opposed to such technologies. With an awareness of these solvable problems that need to be discussed, professional visitors from the agricultural sector will find the best conditions at Inhouse Farming to find out about the current status of the use of alternative proteins as animal feed and to be inspired for lucrative future business models.

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

May 07, 2024

USPOULTRY 2024 Workforce Success and Engagement Conference highlights

May 7, 2024 - USPOULTRY's 2024 Workforce Success and Engagement Conference addressed how industry human resource professionals can help improve employees' belonging and connection to their organisation, in addition to many other topics. The conference was held at the Hilton Sandestin Beach Golf Resort & Spa in Destin, Florida. 

Case Farms’ Learning and Development Manager Matt McNevin speaking at the USPOULTRY 2024 Workforce Success and Engagement Conference.


Christian Richter, principal at The Policy Group, kicked off the meeting by providing an in-depth Washington update. A comprehensive rundown of congressional priorities, the White House agenda, including the regulatory outlook, and some notes on the upcoming elections provided attendees with a window into what they can expect to see through the rest of this presidential term and legislative session. Highlights included labour relations, immigration, workplace legislation, child labour, overtime rule and salary thresholds, independent contractors and more.

Jim Wimberly, Senior Principal Partner at Wimberly, Lawson, Steckel, Schneider & Stine PC, provided attendees with a perspective on how labour issues affect employer policies. Continuing a theme from Richter's presentation, he spoke on the rise of organised labour, also noting the increase in the intensity and types of workforce disputes. Additionally, the changing stance on noncompete agreements, restrictive covenants and confidentiality agreements were discussed. Wimberly suggested that employers should have policies reviewed by legal counsel to ensure that policies are compliant with the law.

During his update, USPOULTRY Vice President of HR & Safety Programs Matt Spencer outlined the development of an industry task force formed to demonstrate the poultry industry's commitment to adhering to federal and state employment laws and preventing minors from holding jobs in the industry. The task force will create a platform for sharing industry best practices and case studies for the prevention of hiring underage labour, as well as keep the industry best practices and case studies for the prevention of hiring underage labour, as well as keep the industry abreast of emerging child labour topics. The task force is comprised of National Chicken Council, National Turkey Federation and USPOULTRY processor members, including those involved in Human Resources, communications, and regulatory and legal matters.

Case Farms' Learning and Development Manager Matt McNevin brought the discussion to the front line with his presentation about employee training. He noted that training, particularly for the purpose of professional growth, is named by both employees and employers as an important factor for employee attraction and retention. McNevin cited a robust training program, starting with onboarding, as a key consideration for retaining employees. Retraining of employees was also discussed with the intention of ensuring that employees are able to engage with increasing technology.

Dr Wes Jamison, Professor Emeritus at Palm Beach Atlantic University, spoke about engaging Gen Z in the workplace. Research conducted with members of this generation was presented showing the declining optimism of Gen Z across several measures, as well as the related search for a meaningful life. Dr Jamison noted that Gen Z is particularly values driven and concerned with equity, and this can affect how company messaging is presented to these employees.

Numerous other related topics were covered, with audience interaction adding value to the overall program.

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

Bulk material handling leader launches new and re-egineered AirSweep MAX

May 7, 2024 - Control Concepts Inc announces the AirSweep MAX, a globally-patented pneumatic flow aid system that eliminates bridging, ratholing and build-up in bulk material handling equipment in industries such as food, pharmaceutical, mining and even in current recycling streams.

AirSweep MAX

The AirSweep MAX (short for Material Activation Xcellence) improves on the performance of its predecessor AirSweep, which is already installed in half of the S&P 500 companies and thousands of SMEs worldwide.

"Our original AirSweeep was already in a product class of its own," said Eric Esselstyn, Director of Sales and Control Concepts. "When all else fails, like fluidises and industrial vibrators, AirSweep could lift and sweep even the stickiest materials into the flow stream without damaging the vessel. It gives more power per pulse, more durability, lower energy costs and the longest warranty in the industry."

New global patents

The new AirSweep MAX uses aerospace-grade design specs and has 20 patented improvements and six proprietary parts. The AirSweep MAX is available in the VA-51 model and is ideal for bins, silos, hoppers, chutes, mixers and other material handling equipment. Its improved performance shortens equipment cleaning time, which reduces downtime and increases available production time.

More power and productivity with less energy

Laboratory tests proved that AirSweep MAX delivers 52 percent more output pressure and 31 percent more air output than the original AirSweep.

This means plants have the option to either increase the speed of material flow, or lower the operating pressure to get the same flow with less energy and plant air.

AirSweep MAX can also run at lower standard operating ranges of 60 to 80 PSI, making it more accessible to plants with air supply constraints.

The AirSweep MAX's stronger force and faster, more free-flowing air stream is a result of the proprietary redesign of the internals which maximise the flow of air from supply to discharge.

As its name suggests, these improvements are meant to achieve 'material activation excellence' in terms of productivity, speed and cost-efficiency.

Foolproof assembly, easy maintenance, longest warranty

The AirSweep MAX can be assembled in minutes with no special tools, and is ideal for field servicing and assembly. Maintenance is only required after 1,000,000 cycles and with a seven year warranty - the longest in the industry - the AirSweep MAX helps ensure less downtime at the plant.

Pricing and availability

The AirSweep MAX is sold either as a stand-alone component or included as part of a complete package engineered specifically for the customer's application, with all accessories needed for operation and ready for easy field installation.

"You can't copy quality and durability," said Henry Tiffany, President of Control Concepts, Inc. "We already know how well the original AirSweep works, and now it's even better performance for the same cost? The MAX will be he last flow aid our customers will ever need."

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.




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