Near-infrared analyser specifically developed to provide simple, reliable and economic solution for millers and baking industries. Infraneo Junior uses the same Near-infrared technology as Infrano Senior.
Dry and conditioned wheats (moisture, hardness). All flours including mill stream flours (moisture, protein, ash content…). Bran and middlings (Starch, cellulose…). Other pulverulent products...
Reliability
Robustness of the device and consistency of the results thanks to the SAM(1) system witch automatically limits the adjustment of bias of the monochromator.
Rapidity
In less than 25 seconds, obtain the quality of your flours and pulverulent products. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers. To get your copy of 'PPLAPP' click here.
- Optimise your investments and equip your sites according to your analysis frequencies
- Choose a quick and reliable control adapted to the needs of your business
Dry and conditioned wheats (moisture, hardness). All flours including mill stream flours (moisture, protein, ash content…). Bran and middlings (Starch, cellulose…). Other pulverulent products...
Reliability
Robustness of the device and consistency of the results thanks to the SAM(1) system witch automatically limits the adjustment of bias of the monochromator.
Rapidity
In less than 25 seconds, obtain the quality of your flours and pulverulent products. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers. To get your copy of 'PPLAPP' click here.