The International Production & Processing Expo (IPPE) is launching the seventh annual Young Leaders "30 under 30" program targeting young professionals who normally would not have the opportunity to attend IPPE.
The goal of the program is to engage and invest in the next generation of young professionals, between the ages of 21 and 29, who work for companies directly involved in the production and processing of poultry and meat or in the production of animal food.
Interested applicants must apply to the program by September 30 and meet select requirements, including being a member of at least one of the following IPPE organisations: the American Feed Industry Association (AFIA), North American Meat Institute (NAMI) or US Poultry & Egg Association (USPOULTRY). No more than two applicants from a single member organisation may be nominated. A panel of industry professionals will review the applications, and award recipients will be notified of the panel's decision by October 15.
Read the full article on the Milling and Grain website, HERE.
The goal of the program is to engage and invest in the next generation of young professionals, between the ages of 21 and 29, who work for companies directly involved in the production and processing of poultry and meat or in the production of animal food.
Read the full article on the Milling and Grain website, HERE.
The Global Miller
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which is published by Perendale Publishers Limited.
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