The GRAPAS 2017 conference is drawing closer!
Join us in Cologne, Germany on 13th June for a full day of informative and innovative presentations from the milling industry’s best and brightest!
Here is a preview of one of the Industry Leading Speakers who will be attending:
Thomas Ziolko
Topic: “Ensuring food safety in the milling process”
Title: Product Manager Industrial Milling, Buhler
Bio: Thomas Ziolko began his career studying at Hoffmann La Roche school of health care. After working for some time as product manager with Büchi Labortechnik, a Spectroscopy equipment supplier, Thomas moved began working as product manager in Bühler's Grain Milling Business Area. He is responsible for various grain milling product groups including weighing, packing, online sensors and quality monitoring. With a vast background of knowledge in working with monitoring equipment, Thomas is working at the peak of his field with the team at Bühler.
Read more HERE.
Join us in Cologne, Germany on 13th June for a full day of informative and innovative presentations from the milling industry’s best and brightest!
The conference will take place as a part of the GRAPAS exhibition, co-located with FIAAP and VICTAM, to form the exhibition you know as FVG Select 2017.
The GRAPAS 2017 conference will invite some of the brightest minds in milling to discuss the industry’s future development.
Industry leaders will share their knowledge surrounding three core topics:
- Milling Materials - Varieties, nutrition and health
- Global Milling - Opportunities for the milling industry
- Milling Innovation - Technology & Development
This event is ideal for people of all background within the food and feed industries, from CEO’s , directors and mill managers, to plant managers, transportation managers, nutritionists and everything in between. These influential visitors will have come from rice mills, flour mills, food processing plants, storage facilities, port terminals and so on.
The GRAPAS 2017 conference will invite some of the brightest minds in milling to discuss the industry’s future development.
Industry leaders will share their knowledge surrounding three core topics:
- Milling Materials - Varieties, nutrition and health
- Global Milling - Opportunities for the milling industry
- Milling Innovation - Technology & Development
This event is ideal for people of all background within the food and feed industries, from CEO’s , directors and mill managers, to plant managers, transportation managers, nutritionists and everything in between. These influential visitors will have come from rice mills, flour mills, food processing plants, storage facilities, port terminals and so on.
If you count yourself as an active member of the MILLING
INDUSTRY, then this is a CRUCIAL EVENT.
Register at: www.fvgselect.com
Register at: www.fvgselect.com
Here is a preview of one of the Industry Leading Speakers who will be attending:
 |
| Thomas Ziolko |
Topic: “Ensuring food safety in the milling process”
Title: Product Manager Industrial Milling, Buhler
Bio: Thomas Ziolko began his career studying at Hoffmann La Roche school of health care. After working for some time as product manager with Büchi Labortechnik, a Spectroscopy equipment supplier, Thomas moved began working as product manager in Bühler's Grain Milling Business Area. He is responsible for various grain milling product groups including weighing, packing, online sensors and quality monitoring. With a vast background of knowledge in working with monitoring equipment, Thomas is working at the peak of his field with the team at Bühler.
Read more HERE.
The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.
For additional daily news from milling around the world: global-milling.com
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