The VICTAM International trade show is coming up and will take place in Cologne from June 12 – 14th. Bühler will be showcasing its solutions for the entire value chain with a special focus on digital services as well as solutions on how to reduce mycotoxins. A highlight will certainly be the launch of a new innovation, but also live presentations on key topics in the industry. Visit them in hall 6, booth D041.
Bühler will be launching its newest innovation live at the VICTAM trade show. It not only offers a unique modular design for optimal flexibility, but also meets highest food safety requirements. With this, undesirable downtimes and product recalls can be reduced to an absolute minimum.
Another eye-catcher at the booth will be the LumoVision, the first optical sorting technology capable of identifying and eliminating aflatoxin-infected grains. Aflatoxin is an invisible, major threat to health and food supplies. It is estimated that it causes up to 155,000 cases of liver cancer every year. Thanks to new camera and UV lighting technology, LumoVision eliminates up to 90 percent of contamination.
Visit the Bühler website, HERE, and the VICTAM International 2019 website, HERE.
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| Image credit: Bühler Group |
Bühler will be launching its newest innovation live at the VICTAM trade show. It not only offers a unique modular design for optimal flexibility, but also meets highest food safety requirements. With this, undesirable downtimes and product recalls can be reduced to an absolute minimum.
Another eye-catcher at the booth will be the LumoVision, the first optical sorting technology capable of identifying and eliminating aflatoxin-infected grains. Aflatoxin is an invisible, major threat to health and food supplies. It is estimated that it causes up to 155,000 cases of liver cancer every year. Thanks to new camera and UV lighting technology, LumoVision eliminates up to 90 percent of contamination.
Visit the Bühler website, HERE, and the VICTAM International 2019 website, HERE.
The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.
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