Due to the worldwide health emergency caused by COVID-19 the 3rd Agrifood International Congress has been postponed to 1-2 October 2020.
The organisers believe that this postponement will guarantee the health, security and well-being of attendees, speakers and workers, as well as the success of the event and its philosophy.
The aim is to make this 3rd edition with the highest expectations of networking and participants, bringing together all production chain and it is believed that these new dates will contribute to the success of the event.
The organisers have extended their thanks to the speakers, consultants and sponsors for their constant support and disposition to work together.
Registration is now open for the 3rd Agrifood International Congress Port Tarragona, October 1st and 2nd, 2020!
Early bird discount
Register now for 200€ and save 50€ (VAT not included)
Discount not combinable with other advantages or discounts
Early bird registration available until 1st August 2020
Visit the 3rd Agrifood International Congress website, HERE.
The organisers believe that this postponement will guarantee the health, security and well-being of attendees, speakers and workers, as well as the success of the event and its philosophy.
The aim is to make this 3rd edition with the highest expectations of networking and participants, bringing together all production chain and it is believed that these new dates will contribute to the success of the event.
The organisers have extended their thanks to the speakers, consultants and sponsors for their constant support and disposition to work together.
Registration is now open for the 3rd Agrifood International Congress Port Tarragona, October 1st and 2nd, 2020!
Early bird discount
Register now for 200€ and save 50€ (VAT not included)
Discount not combinable with other advantages or discounts
Early bird registration available until 1st August 2020
Visit the 3rd Agrifood International Congress website, HERE.
The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.
For additional daily news from milling around the world: global-milling.com
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