The revolutionary roller mill Leonardo, Omas top of the line, has been subjected to energy and milling performance test in order to evaluate its OMAS KERS (Kinematic Energy Regeneration System) patent, which allows the energy recovery of the fast cylinder on the slow one, allowing up to 70 percent of energy savings.
The data that emerged from Leonardo's energy consumption test, measured by a network analyser, confirmed the high energy efficiency of Omas roller mill, which enables an higher yield with respect to the one produced by traditional roller mills of current competitors on the market, it also has an extremely low energy consumption rate.
Finally, the collection of flour samples and the their weighing, were able to demonstrate how the flour extraction records almost + 3 percent with respect to the traditional roller mills, a huge improvement that certifies once again the Leonardo exceptional quality.
Leonardo also offers effective power in kW, achieving a result of 38 percent more than a traditional roller mill.
For more information visit the OMAS website, HERE.
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| Image credit: Omas Industries |
The data that emerged from Leonardo's energy consumption test, measured by a network analyser, confirmed the high energy efficiency of Omas roller mill, which enables an higher yield with respect to the one produced by traditional roller mills of current competitors on the market, it also has an extremely low energy consumption rate.
Finally, the collection of flour samples and the their weighing, were able to demonstrate how the flour extraction records almost + 3 percent with respect to the traditional roller mills, a huge improvement that certifies once again the Leonardo exceptional quality.
Leonardo also offers effective power in kW, achieving a result of 38 percent more than a traditional roller mill.
For more information visit the OMAS website, HERE.
The Global Miller
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which is published by Perendale Publishers Limited.
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