The International Production & Processing Expo (IPPE) has announced its recognition by Trade Show Executive on their Gold 100 shows, ranked by net square feet of exhibit space for 2019. IPPE came in at #21 on the listing, up from #31 in 2018.
Trade Show Executive also recognised IPPE as part of their Fastest 50, ranked by percentage of growth in net square feet, for which IPPE came in at #26. IPPE is sponsored by the U.S. Poultry & Egg Association, American Feed Industry Association, and the North American Meat Institute.
'IPPE's recognition by Trade Show Executive is wonderful news, and we are honoured to be acknowledged for the IPPE's growth. This recognition is indicative of the synergies gained from our combined efforts and even more so from the commitment of our loyal exhibitors, attendees and members from around the world. We are excited about the upcoming 2022 IPPE and are looking forward to an in-person trade show,' says show organisers.
The 2022 IPPE will take place January 25-27, at the Georgia World Congress Centre in Atlanta.
For more information visit the IPPE website, HERE.
Trade Show Executive also recognised IPPE as part of their Fastest 50, ranked by percentage of growth in net square feet, for which IPPE came in at #26. IPPE is sponsored by the U.S. Poultry & Egg Association, American Feed Industry Association, and the North American Meat Institute.
'IPPE's recognition by Trade Show Executive is wonderful news, and we are honoured to be acknowledged for the IPPE's growth. This recognition is indicative of the synergies gained from our combined efforts and even more so from the commitment of our loyal exhibitors, attendees and members from around the world. We are excited about the upcoming 2022 IPPE and are looking forward to an in-person trade show,' says show organisers.
The 2022 IPPE will take place January 25-27, at the Georgia World Congress Centre in Atlanta.
For more information visit the IPPE website, HERE.
The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.
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