December 16, 2024

EU member states endorse updated code for green labelling for feed

December 16, 2024 - Following a comprehensive 12-month assessment, the European Commission's SCoPAFF on Animal Nutrition officially endorsed the upgraded Copa-Cogeca & FEFAC Code of Good Labelling Practices for compound feed. The endorsement at the meeting of December 2-3, marks a significant step forward in the promotion of sustainable feed production and reduction of livestock production's emissions.

Inspired by the proposal for the Green Claims Directive, the updated code includes detailed guidelines for communicating the environmental performance of animal feed to farmers, addressing key impact areas such as climate change, eutrophication and livestock emissions abatement techniques. The enhanced Code, which integrates the PEFCR Feed for Food-Producing Animals methodology and the Global Feed LCA Institute database, offers a harmonised approach to labelling that supports the feed sector's efforts to reduce its environmental footprint.

Developed with the support of FEFANA, the Code also provides clear recommendations for substantiating environmental claims for compound feed, especially in relation to livestock emissions abatement techniques. More specifically, it ensures that feed producers can transparently report on the environmental impact of their products, enhancing the feed sector's transparency towards both livestock farmers and consumers. By including information on 16 environmental impact categories, including water use and biodiversity, it addresses the need for accurate reporting to meet Scope 3 greenhouse gas emissions requirements.

The endorsement of the upgraded Code represents a major milestone in the path toward sustainable feed and livestock production. Thanks to this harmonised framework, the feed sector is now better positioned to contribute to reducing the emissions of feed and livestock production.

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

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