June 01, 2021

Trade resilient food systems with IGC Grains Conference

Day 1 of IGC Grains Conference starts June 8th, 2021, featuring six sessions: Trade policy, Strategic risk, Trade finance, Climate change, Trade and resilient food systems and Regional snapshot South East Asia.
 

Trade resilient food systems - 13.10 - 13.50 (GMT+1 time zone)
This talk will provide insights about the implications of official practices on the contribution of the global grain trade to world food security and resilient food systems'. It will also showcase the work of the IGTC; the complex network of the logistics value chain occupies a crucial position in the food systems space and is most effective when commercial solutions are based on sound practice and innovation.

Day 2 takes place June 9th, 2021
There will be a session at 13.00 - 13.45 (GMT+1 time zone) discussing the benefits and challenges of E-Phyto in Africa.

E-Phyto is short for 'electronic phytosanitary certificate'. An ePhyto is the electronic equivalent of a phytosanitary certificate in XML format. It represents a trade facilitation tools and a implication of the administrative procedure for many countries.

This talk features; Josiah Syanda, Senior Manager, Kenya Plant Health Inspectorate Service (KEPHIS); Katy Lee, Secretariat, International Grain Trade Coalition (IGTC); and Arnaud Petit, Executive Director, International Grains Council, (IGC).

For more information visit the IGC Grains Conference website, HERE.
 

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

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