August 21, 2019

Electrification of dryers for petfood and aquafeed

by Sander Geelen, Managing Director, Geelen Counterflow, the Netherlands

[Energy consumption is always a hot topic in the grain and feed business, as the cost of running dryers is often the biggest single business expense a company incurs. The new Geelen Counterflow Electric Dryer, with its phenomenally low energy draw won the 2019 Animal Feed and Nutrition Awards for the Environment category—Editor]

Until recently, most heat pumps were only capable of boosting temperatures to no more than 80°C. In recent years, however, a new generation of heat pumps has been developed which can achieve temperature boosts to as much as 125°C. This enabled a quantum leap in the thermal efficiency of the drying process.
 

In 2014, Geelen Counterflow’s R&D team started preparing the standard Geelen Counterflow dryer design for the optional addition of heat pumps and heat exchangers so the required thermal energy can be generated from electricity as well as gas.

Most of 2016 was spent testing the new technology at 1:8 pilot scale, connected to an operational 11 mtph. extrusion line in a super-premium petfood plant. Geelen monitored the situation on-site and by remote diagnostics. Many months’ worth of process data were collected and analysed.

The Counterflow Recovery Unit with integrated CIP system (Cleaning in Place) went through many iterations, minimising the cleaning frequency for the plant’s maintenance team.

During testing in 2016, Geelen found a Coefficient Of Performance (COP) for the heat pump between 2.4 and 3.0, depending on the required drying air temperature for a given product.

Net energy consumption of the dryer is reduced by up to 65 percent. Where Geelen’s Counterflow Dryers on gas or steam will typically consume no more than 2700 kJ per litre of evaporated water, the recovery of heat from the dryer exhaust and the addition of heat pumps and heat exchangers will reduce net energy consumption to less than 1000 kJ per kilogram of evaporated moisture.


Read more HERE.
 

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.


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