February 22, 2022

The Alltech ONE Conference returns May 22–24

In fewer than 100 days, the Alltech ONE Conference (ONE) will return to Lexington, Kentucky, for a collaborative exploration of the challenges and opportunities in the agri-food industry and beyond. Alltech, a global leader in animal health and nutrition, announced that their 38th annual flagship event will be held May 22-24 both in person and virtually on a first-class platform, with live-streaming and on-demand presentations available to ensure accessibility to everyone, everywhere.
Reflecting the most relevant topics impacting the agri-food industry, the key themes of the discussions held at ONE will include science, sustainability and storytelling.

'The opportunities are abundant for the global agri-food sector to shape the future of our planet,' says Dr Mark Lyons, president and CEO of Alltech. 'We can deliver nutrition for all, while fuelling economic vitality and replenishing our Earth's resources. The potential for impact is profound, but it requires a higher level of commitment and collaboration from every one of us. ONE is much more than a gathering; it is an invitation to step forward and share in a vision of promise for our ONE planet.'

ONE attendees will derive inspiration from keynote speakers who have unleashed the power of innovation and courageous leadership for positive impact.

Mick Ebeling, founder and CEO of Not Impossible Labs and author of 'Not Impossible: The Art and Joy of Doing What Couldn't Be Done,' will take the ONE mainstage in person, and his presentation will also be live-streamed for those joining virtually.


Mr Ebeling was recently named by Fortune Magazine as one of the Top 50 World's Greatest Leaders. He is a recipient of the Muhammad Ali Humanitarian of the Year Award and is listed as one of the world's most influential creative people by The Creativity 50s. Mr Ebeling has sparked a movement of pragmatic, inspirational innovation, and as a career producer and filmmaker, he harvests the power of technology and storytelling to change the world.

Presenting virtually is Paul Polman, who has been described by the Financial Times as 'a standout CEO of the past decade'. As CEO of Unilever (2009-2019), he stopped reporting quarterly earnings to focus on a long-term strategy that would successfully double revenues while reducing the company's environmental impact by half.


Prior to joining Unilever, Mr Polman served as CFO and vice president for the Americas at Nestlé and as president for Western Europe at Procter & Gamble. He was a member of the UN Secretary General's High-Level Panel, which developed the Sustainable Development Goals and which he continues to champion, working with global organisations to push the 2030 development agenda.

Mr Polman's new book, 'Net Positive,' is a call to arms to courageous business leaders, outlining how to build net-positive companies that profit by fixing the world's problems rather than creating them. He serves as the chair of IMAGINE — a social venture dedicated to systems change — and of the Saïd Business School. He is vice-chair of the UN Global Compact and is a B Team leader and honorary chair of the ternational Chamber of Commerce, which he led for two years.

While the world-class keynote speakers at ONE will offer universally valuable insights, the subject- and species-specific tracks will explore emerging opportunities in aquaculture, beef, crop science, dairy, pig, poultry, equine, health and wellness, business, and brewing and distilling. Confirmed speakers are currently listed on the ONE website, with more to be added.

Virtual attendees of ONE will have access to live-streamed keynotes and pre-recorded track presentations that can be viewed on-demand. For in-person attendees, the ONE experience will extend into beautiful downtown Lexington, Kentucky, with special events, dinners and tours.

To learn more about the Alltech ONE Conference, including how to register, visit one.alltech.com. Join the conversation across social media with #AlltechONE.

Since 1985, Alltech's annual conference has drawn leaders, innovators and changemakers within agri-food to Lexington, Kentucky. 2020, Alltech reimagined the event in a virtual format to ensure that its ideas and inspiration could reach everyone, everywhere. Last year, the virtual event drew more than 10,000 people, including over 400 media, from 101 countries.

For more information about the event visit the website, HERE.
 
The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

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