According to the analytical agency Soya news the consumption of low nutritious poultry feed has increased over 2011. At the end of 2011 about 35 percent of poultry industries compounds feed was low nutritious feed, where as in 2010 it only accounted for 23 percent of the total compound feed consumed.
Many experts claim the trend towards low nutritious feed, is the increasing cost of raw materials for laying hens and broiler feed. The usage of such feed will let the producer to decrease the cost of production process by 15-20 percent. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers. To get your copy of 'PPLAPP' click here.
Many experts claim the trend towards low nutritious feed, is the increasing cost of raw materials for laying hens and broiler feed. The usage of such feed will let the producer to decrease the cost of production process by 15-20 percent. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers. To get your copy of 'PPLAPP' click here.
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