One of the problems with using drugs to treat bacteria, is drug resistance forms of bacteria appearing due to overuse. For years medical professionals and the livestock industry has made efforts not to overuse antibiotics, but drug-resistant microorganisms continue to thrive.
Hua Wang of Ohio State University in the US thinks she knows why "Antibiotic resistance is a complex issue. Just targeting one source is not enough to take care of the problem," said Wang, who works as a researcher with Ohio State University's Agricultural Research and Development Centre and an associate professor of food science and technology. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers. To get your copy of 'PPLAPP' click here.
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