The northern KSU campus in fall (Photo credit: Wikipedia) |
News courtesy of the American Feed Industry Association (AFIA)
The American Feed Industry Association, in partnership with the International Grains Program of the Department of Grain Science and Industry at Kansas State University will host two education programs - the 'AFIA/KSU Advanced Pelleting Course' and 'Establishing a HACCP Program for the Feed industry' - in February and April this year. The courses will be held in Manhattan, Kansas, USA.
AFIA/KSU Advanced Pelleting Course (10 - 13 February)
The course will look at the important concepts necessary for an optimal and efficient pelleting operation system in a feed manufacturing business.
The interactive program is ideal for feed mill operators, managers, supervisors, merchandisers, equipment manufacturers, maintenance personnel and managers of livestock, swine and poultry facilities.
Establishing a HACCP Program for the Feed Industry (14-17 April)
The program is designed for all individuals within the industry looking to implement a HACCP plan, but particularly pertains to feed mill managers, quality assurance personnel and ingredient suppliers.
The course has been offered by AFIA, NGFA and KSU for more than 10 years; and due to increased popularity, it has been held twice per year since 2010.
For more information and to register, visit the AFIA website here.
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