Event: Pre-registration now open for 2014 International Production & Processing Expo

Attendee and exhibitor pre-registration and hotel registration for the 2014 International Production & Processing Expo (IPPE) is now open. 

Sponsored by the US Poultry & Egg Association, (USPOULTRY) the American Feed Industry Association (AFIA) and the American Meat Institute (AMI), IPPE is expected to attract more than 26,000 attendees and is a collaboration of three shows - International Poultry Expo, International Feed Expo, and International Meat Expo - representing the entire chain of protein production and processing.

The 2014 shows sees the return of the popular “Members to Atlanta” (M2A) program, which waives the pre-registration fee through December 31, 2013, for attendees from member firms of all three associations engaged in the production of poultry, eggs and meat for consumption, and feed and pet food manufacturers. 

Online is the only way to pre-register for the discounted price of $50 (USD) through December 31, 2013. After December 31st 2013, the registration fee will increase to $70.

More information about pre-registration available here.

The Expo will highlight the latest technology, equipment, and services used in the production and processing of meat, poultry, and feed products. The event will also feature several new educational programs including important sessions on food safety, consumer trends and international trade. 

New for 2014 are the following programs: 
 - New Approaches to Ground Poultry Pathogen Reduction
 - Poultry Market Intelligence Forum; Antibiotic Workshop
 - AFIA International Feed Education Program

 - VIV International Pork Production Summit
 - How to Export Feed & Feed Ingredients to the U.S.
 - Fall Protection Short Course
 - Biosecurity – Revisiting the Basics and Implementing New Strategies
 - Meat & Poultry Research Showcase.

Pre-registration now open for 2014 International Production & Processing Expo 

Hydronix

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Event: Nottingham Feed Conference 2013

The Nottingham Feed conference has been held annually since 1967 and is the premier event of its kind in the UK.

The event attracts delegates from all parts of the feed industry, ranging from compounders, raw materials through to supplement, additive companies, vitamin manufacturers, pharmaceutical suppliers and government personnel.

Grain and Feed's Alice Neal is present at the conference, which starts today and covers everything from the carbon footprint of animal feeds to the nutritional quality of soya products for non-ruminants.

University of Nottingham (Photo credit: Wikipedia)

Victam's ‘Award for Milling GRAPAS 2011' - Highly Commended

Golfetto Sangati Spa, Italy

The rollermill ‘Synthesis SY09’

Francesco Piacentini of Golfetto Sangati, Italy, stands beside the rollermill Synthesis SY09, which was highly commended by the judges in the Victam 'Award for Milling - GRAPAS 2011'

Highly commended! Golfetto Sangati Spa were extremely happy to receive this award from Mr Roger Gilbert of Perendale Publishers Ltd at the 2011 Victam-GRAPAS show in Köln, Germany on May 4, 2011. The unique innovative features of the Golfetto rollermill ‘Synthesis SY09’ proves to be "very relevant to the industry," said the judges.

"It brings together a number of important features to create a ‘state of the art’ milling machine."

The Victam-GRAPAS show was held in the Köln Messe from May 3-5, 2011 and is part of a major international show for the international feed, food and aquatic industries. It is now being held every four years.

The judges add that “This is a new core milling product of potentially great significance and importance in a very competitive market. Whilst it does not appear to represent a radical innovation it does appear to bring together a number of important features to create a ‘state of the art’ milling machine. It also revives some earlier concepts such as single pair roll modules, a useful option which had fallen out of use.”

         Golfetto Sangati Spa
De Marchi Moreno via Montegrappa 8

Galliera Veneta Pd
35015
 Italy

         Tel: +39 0422 476700
Email:  info@golfettosangati.com
Website: http://www.golfettosangati.com

This blog is written by Martin Little, The Global Miller, and is published and supported by the GFMT magazine and the International Milling Directory from Perendale Publishers Ltd.