French farmers are opposed to the reintroduction of animal protein in to animal feeds. The not so long ago BSE crises that affected farms resulting in millions of animal being slaughtered through out the European Union has had a lasting effect.
A recent survey conducted in the middle of July, showed that 65.1 percent of farmers are opposed to the reintroduction of animal protein in to feeds for pigs or poultry, 26.5 percent were in favour. Agricultural unions fear that with the reintroduction of animal protein in to feeds it could be another source for trade distortion among other European competitors. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers
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