Today’s inspiration for tomorrow's implementation
Diet optimisation, health, farm profitability & processing
The 2nd Master Class on 23rd of March a dedicated to swine nutritionists, veterinarians, farm managers and slaughter houses. An essay driven discussion having the interaction between you as the delegate and expertise from the speakers.
On 14th of January 230 delegates voted for a live panel discussion based on essays: Sharing profound knowledge on concrete cases. Taking place during ILDEX Vietnam 2016 at SECC in Ho Chi Minh City, this is a program for all your challenges on diet optimisation, health, farm profitability and processing. Delegates will receive answers, examples and all the tools to improving their daily work. The VIV Master Class offers the practical know-how of real life practices to make your company perform better. Today’s inspiration for tomorrow's implementation!
Professional research essays from:
Swine diet optimisation and health
The 2nd Master Class on 23rd of March a dedicated to swine nutritionists, veterinarians, farm managers and slaughter houses. An essay driven discussion having the interaction between you as the delegate and expertise from the speakers.
On 14th of January 230 delegates voted for a live panel discussion based on essays: Sharing profound knowledge on concrete cases. Taking place during ILDEX Vietnam 2016 at SECC in Ho Chi Minh City, this is a program for all your challenges on diet optimisation, health, farm profitability and processing. Delegates will receive answers, examples and all the tools to improving their daily work. The VIV Master Class offers the practical know-how of real life practices to make your company perform better. Today’s inspiration for tomorrow's implementation!
- Dr Jan Cortenbach, CTO at Royal De Heus
- Andre Van Lankveld, Swine expert at Biomin Europe
- Wyno Zwanenburg, President of Dutch pig farmers
- Carsten Bo Berdersen, Climate experts from SKOV
- Dr Patrick Ty, Managing Director from Proline Asia and Big Dutchman Vietnam / Swine expert
- Berry Klerks, Pig slaughtering expert from MPS
Moderator: Mr Roger Gilbert, CEO of Perendale Publishers Limited
When and where: Meeting Room 2 (3rd Floor) SECC, ILDEX Vietnam 2016, 12:30 – 17:00 hrs.
Read more and register HERE. When and where: Meeting Room 2 (3rd Floor) SECC, ILDEX Vietnam 2016, 12:30 – 17:00 hrs.
The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine GFMT
which is published by Perendale Publishers Limited.
For additional daily news from milling around the world: global-milling.com
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