September 13, 2017

14/09/2017: FOSS celebrates 60 years in the grain industry

FOSS recently celebrated 60 years in the grain industry, offering highly accurate, easy to use analytical solutions

The newly GIPSA approved Infratec™ NOVA is the 6th generation Infratec.


Now approved for the analysis of protein/wet gluten for wheat, protein for barley, protein/oil for soybeans, and protein/oil/starch for corn. This will help you to be more confident in correct grading, payment, and production profitability.
Nils Foss
Image credit: FOSS

FOSS mission
They contribute to the sustainable use of our planet’s agricultural resources and thus to the nutrition and health of the people of the world. Providing analytics beyond measure to add value to their customers by improving quality and optimising food and agricultural production.

60 years in the industry

FOSS was founded in 1956 by the innovative engineer Nils Foss. His ambition was to offer automated and cost-efficient alternatives to time-consuming analyses in the food and agriculture industry. And though much has changed in more than 60 years, their approach to business and development of innovative analytical solutions has not.

Visit the FOSS website, HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

For additional daily news from milling around the world:

No comments:

Post a Comment

See our data and privacy policy Click here