A changing climate that many scientists fear will hurt global crop production means seed makers must work harder to meet food needs as world population grows by 30 percent by 2050, a top world seed executive said.
"Agriculture production is moving to the north because those climates are becoming warmer. Some of those environments are also very conducive to some good agricultural production," Paul Schickler, president of Pioneer Hi-Bred, a unit of chemicals giant DuPont, told Reuters on Friday.
"But when you move north you've got less of a season, less sun, less heat units. Now you need to make hybrids and varieties that have shorter maturities but still generate the appropriate amount of yield," Schickler said when asked about the company's long-term growth strategy. "Soils are also becoming more saline so you've got to have crops that can tolerate more saline," he added. Read more ...
This blog is written by Martin Little, The Global Miller, published and supported by the GFMT Magazine and the International Milling Directory from Perendale Publishers
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