August 01, 2014

01/08/2014: All the reasons why we should be fortifying flour and rice

Grain and Feed Milling Technology magazine ran two features in its latest edition on fortification of both rice and flour. Many good reasons why this practice should be adopted by more countries.


http://issuu.com/gfmt/docs/gfmt1403_w1_1

http://issuu.com/gfmt/docs/gfmt1403_w1_1

Read more HERE.
 

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This blog is maintained by The Global Miller staff and is supported by the magazine GFMT
which is published by Perendale Publishers Limited.


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