April 22, 2018

23/04/2018: Petfood Extrusion and Treats Conference speaker profile - Spencer Lawson

21 June 2018,  Jaarbeurs, Utrecht, The Netherlands (Part of VIV Europe 2018)

Pet food and treats are growing rapidly all over the world due to the sharp rise in pet humanisation and with increasing disposable income.

Focus on health and wellness is a major driver of pet treats using functional and other ingredients promising benefits, clean label movement, limited ingredients, safety concerns, natural pet food, grain free, high meat and novel protein.

Extrusion of pet food is an art and science which require knowledge about raw material, hardware and processing requirements. There are different options available to pet food companies to use either single or twin screw extruder with very special die design like, multi-color and multi-shape die.

In this half day conference speakers will talk about pet food and treat trends, extrusion of pet food and treats with single and twin screw extruder; advanced single screw extrusion for companion animal food, specialty, treats, and supplements; extruded pet food quality management; relations between technology and extruded pet food quality and pet food quality optimisation and palatability. 

Speaker Profile - Spencer Lawson, Wenger 
Spencer Lawson
Image credit: Wenger

Spencer Lawson received a Bachelor of Science degree in 2006 from Kansas state University. After having worked in the feed and pelleting industry for 2 years, he has been employed with Wenger since 2008.

For the past four years he has been exclusively involved with the process technology for extrusion in livestock feed systems. Spencer actively speaks at university short courses and industry seminars as well as traveling globally in the extrusion industry.

We hope you can join us on June 21 at Jaarbeurs, Utrecht, The Netherlands

Register for the event, HERE.

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